Peanut Sauce

Spicy Peanut Sauce

Yields 1/2 cup

2 Tbsp.    Natural Peanut Butter

2 Tbsp.    Fresh Lime Juice

1 Tbsp & 1 tsp.   Water

1 Tbsp.    Chilli Sauce

1 Tsp.      Honey

                Salt (not necessary)

Just mix all the ingredients and heat for like 2 minutes until well blended. Cool then serve.

Suman Malagkit

Ingredients:

2 cups      Glutinous Rice

1 1/2 can  Coconut Milk

1/2 cup     Sugar

1 tsp.        Salt

2 tbsp.      Crushed Ginger

                 Banana Leaves

Directions:

- Rinse the rice until water runs clear then drain. Put in a deep pot or a wok pan.

- Add the rest of the ingredients except the  banana leaves.

- Bring to a boil and simmer for about 30 minutes in medium heat. Keep stirring then reduce to lower heat.

- When it becomes sticky and almost dry, turn off the heat and let it cool.

- Scoop at least 2 tbsp. of rice mixture to a cleaned and prepared banana leaves. Roll them and fold the      edges to close.

-Put in a steamer and cook over medium heat for 45 minutes.

- Remove from steamer and serve with hot coco or coffee. Enjoy!!!